Entrees |
| 1. |
Poh Pia (4 Pieces) |
6.90 |
| |
Delicious Thai Spring Rolls Filled With Vermicelli And Vegetables |
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| 2. |
Gari Puff (4 Pieces) |
6.90 |
| |
Minced Chicken, Potato, Onion Green Peas In Puff Pastry |
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| 3. |
Satay (4 Pieces) |
7.90 |
| |
Tender Pieces Of Chicken Marinated With Peanut Sauce |
|
| 4. |
Tod Mun (4 Pieces) |
7.90 |
| |
Spicy Thai Fish Cake With Sweet Chili Sauce |
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| 5. |
Angel Wings (4 Pieces) |
7.90 |
| |
Fried Chicken Wings Marinated In A Special Thai Sauce |
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| 6. |
Neau Sawaon |
7.90 |
| |
Deep Fried Marinated Beef With Sesame Seeds |
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| 8. |
Thoong Thong (5 Pieces) |
6.90 |
| |
Minced pork and peanut sauce wrapped in pastry |
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| 9. |
Kanom Pang Na Moo (4 Pieces) |
6.90 |
| |
Deep fried bread sliced topped with marinated minced pork |
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| 10. |
Phuket Island (4 King Prawns) |
7.90 |
| |
King prawns cooked with vermicelli, ginger and our special sauce |
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| 11 |
Goong Grob (4 Pieces) |
7.90 |
| |
Deep fried marinated prawns wrapped with egg noodles |
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| 12. |
Combination, Mixed Entrees |
8.50 |
| |
A: Poh Pia, Gari Puff, Satay and Neau Sawaon |
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| |
B: Poh Pia, Tod Mun, Angel Wings and Neau Sawaon |
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